Beverages & Small bites

Homemade drinks

Iced lemon tea
Iced lemon tea
Iced lemon tea is available at most food court, coffee shop and restaurants. A strong black tea (e.g. Ceylon) is brewed at length in a metal pot over a burner, and prepared as follows: a large glass is filled with ice, a scoop of simple syrup is added (if desired), and the glass is filled to the top with hot tea. Slices of lemon are placed atop the mixture, which are then muddled into the tea by the customer, ensuring that the volatile oils present in the lemon peel are at their peak when consumed.
Bandung (drink)
Bandung (drink)
Bandung, sirap bandung, or air bandung is a drink popular in Malaysia, Singapore and Brunei. It consists of evaporated milk or condensed milk flavoured with rose cordial syrup, giving a pink colour. The drink is an adaptation of rose milk served in India.
Chin chow drink 仙草水
Chin chow drink 仙草水
Chin chow drink (Chinese: 仙草水; pinyin: xiān cǎo shuǐ), grass jelly made into a sweet beverage.
Iced tea
Iced tea
Iced tea (or ice tea) is a form of cold tea. Though usually served in a glass with ice, it can also refer to a tea that has been chilled or cooled. It may or may not be sweetened. Iced tea is also a popular packaged drink.
Lemon barley drink (柠檬薏米水)
Lemon barley drink (柠檬薏米水)
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